I am Jiawei Guo, a Ph.D. candidate in Agricultural and Resource Economics at the University of California, Davis.
I hold an M.S. in Agricultural and Resource Economics from UC Davis and earned dual bachelor’s degrees in Agricultural and Resource Economics from the University of Maryland and China Agricultural University.
I hold an M.S. in Agricultural and Resource Economics from UC Davis and earned dual bachelor’s degrees in Agricultural and Resource Economics from the University of Maryland and China Agricultural University.
My research focuses on agricultural markets, consumer behavior, and the economics of credence attributes. I combine rigorous econometric modeling with rich datasets to address real-world challenges in food systems, ranging from market transparency to policy design. I am particularly interested in how market incentives, consumer perceptions, and regulatory frameworks interact to shape agricultural sustainability.
Beyond research, I am passionate about bridging economic insights with industry practices and policy discussions, and I value opportunities to collaborate across disciplines.
Beyond research, I am passionate about bridging economic insights with industry practices and policy discussions, and I value opportunities to collaborate across disciplines.